A carefully curated selection of Hors d'Oeuvres is a wonderful way to begin your event, setting the perfect tone for an enjoyable and memorable experience. In addition to this, we also offer full Cocktail Reception style events tailored to your needs. Please feel free to contact us to learn more about our offerings and how we can help make your event exceptional.
cocktail reception menu
Cold Canapes
Caprese Skewers
Tomato/Bocconcini/Cucumber
Herb Goat Cheese
Served on Toast Points
Smoked Salmon
Served on Rye
Deviled Eggs
With Crispy Prosciutto
Baby Shrimp
On Olive Oil Crostini
Antipasto Skewers
Salami/Provolone/Olive
Prosciutto & Melon
Parma Ham & Compressed Melon
Avocado Toast
Poached Shrimp & Mango
Prosciutto Wrapped
Asparagus
Cucumber & Ricotta
Hot canapes
Mini Suppli
Arborio Rice Balls Served with Tomato Sauce
Chicken Satay
Served with a Plum Sauce
Vegetable Spring Rolls
Kobe Meatballs
In a Cherry Tomato Sauce
Kobe Sliders
On a Brioche Bun
Tempura Shrimp
Served with a Ginger & Soy Sauce
Solstice Fish Tacos
White Fish in a Tortilla with a Slaw
Beef Skewers
With a Teriyaki Glaze
Buttermilk Fried Chicken & Waffles
Bacon Wrapped Scallops
Vegetable Quiche
stations
Fruit & Cheese Board
Assorted Fruits & International Cheeses
Antipasto Platter
Sushi & Maki Rolls
Shrimp Cocktail
Crudité Platter
Assorted Fresh Vegetables & Blue Cheese Dip
Cannolis
Tea & Coffee Station